Rachel LaemleJan 262 minOctober Sundae- UConn Dairy BarWhile there are many great things about UConn, the ice cream is definitely one of it's best features. Whether an afternoon snack with...
Rachel LaemleJan 112 minHungry around HartfordIt's so nice to get off campus during the semester. Even just for an hour or two, a break from school territory is much needed as a...
Rachel LaemleJan 102 minBBQ in East VillageNew York City is fun for many reasons: museums, shopping, Broadway, concerts, tourism, and most importantly, eating! Many blocks of the...
Rachel LaemleDec 2, 20211 minGobbling AwayThis semester my entrepreneurship program went on a field trip to Ekonk Hill Turkey Farm in Moosup, Connecticut. We accepted the...
Rachel LaemleDec 2, 20213 minSavory Storrs: Good Eats Around Campus, Fall '21This semester has been crazy, with intense course load, busy extracurriculars, and meeting many people around campus. I am so glad to be...
Rachel LaemleAug 24, 20212 minSimmering IndianThough I love foods of many cuisines, Indian is among my favorite; It's hard to beat a good Italian meal, even though Indian spices are...
Rachel LaemleAug 18, 20211 minYummy in Newport, RI22 Bowen's Wine Bar and Grille was my family's favorite restaurant on our short getaway to Newport, Rhode Island. While this tourist...
Rachel LaemleAug 14, 20211 minPerfect Plant Mom Lunch DestinationOne of the best parts of going to school in Connecticut is that I have reason to explore more of the state. Connecticut has so much going...
Rachel LaemleAug 14, 20211 minSpain in NYCIf you like Spanish food or if you've never tried it, I recommend the Spanish Diner at Mercado Little Spain in Hudson Yards. I had been...
Rachel LaemleJul 27, 20211 minBlue-Blueberry MuffinsYou've probably had a blueberry muffin before. These are one of the most common muffin flavors and they're a good use of old blueberries....
Rachel LaemleJul 22, 20212 minSpinach & Artichoke Dip- Easy and Not From the Frozen AisleDo you like yogurt? Not everyone does, or maybe they haven't tried good yogurt. I could eat yogurt every day- there are so many flavors...
Rachel LaemleJul 22, 20211 minSummer Couscous SaladWith a busy schedule where having prepared food in the fridge would make my week easier, I put together this Israeli Couscous salad using...
Rachel LaemleJul 21, 20211 minCharred Summer Street Corn (5-Stars)I came across this recipe a few months ago and have made it many times since. It reminded me of the amazing Street Corn from a restaurant...
Rachel LaemleJul 21, 20212 minBarf-falo CauliflowerFirst, I would like to remind you that not all good food pictures match their recipe! I don't like to copy a recipe unless it has an...
Rachel LaemleJul 21, 20212 minAsian Chicken Meatballin'If you like Hoisin sauce, or if you've never tried it, then this recipe is a MUST. Hoisin is a thick, sweet and salty sauce used often in...
Rachel LaemleJul 12, 20211 minBrussels Sprouts Chips!Brussels sprouts are one of those foods that people either like or hate. Personally, I enjoy them. This side dish recipe for flattened...
Rachel LaemleJul 12, 20212 minButternut Squash Soup: Autumn GoldMy favorite season is Spring, but I also love the fall. There are so many great things that everyone enjoys about these months: the...
Rachel LaemleJul 12, 20211 minCauliflower Crust (I might stick to buying them frozen)I was brave... I love cauliflower and the trendy cauliflower crust sounded like a fun challenge. It was exciting to be creating something...
Rachel LaemleJul 12, 20211 minSouthwestern Chicken, Square CaféMy family went out for dinner for the first time since the pandemic, an outing I will always remember. Just sitting in a restaurant and...
Rachel LaemleJul 9, 20211 minHealthy Pancakes. Wait, those words go together?!Ever have those mornings where you crave something sweet but don't want to eat away calories first thing after waking up? Well, put a...