First Restaurant Replication Complete! "Bucatini All' Amatriciana" - Fortina in Armonk, New York
Cooking Cost (5 servings with meatballs): $22- minus items I had in house (breadcrumbs, milk, eggs, olive oil, salt, carrot, dried oregano).
Purchase Cost (1 serving with bacon): $16
Replication Match: 7/10
I ran out of onion so used onion powder instead.
I used 1 can of peeled tomatoes and one can of crushed (purchased the crushed by accident).
I added chili powder and red pepper flakes for heat.
*Note- if using store bought bread crumbs, do not add milk until the meat and crumbs are combined. The milk and bread crumbs form a thick paste that is difficult to mix.
Plating instructions can be found in video. Have fun!