Winter Cooking
I was busy in the kitchen over winter break, making many dishes for family and friends. One of my favorite foods in the cold weather is...
Rachel Laemle
Jan 191 min read
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Homemade Poke Bowls: Eating the Rainbow
One of my favorite ways to eat many colors is a poke bowl. At home, I cook the fish (usually salmon) by marinating in sesame and olive...
Rachel Laemle
Aug 18, 20242 min read
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Sprouted Oats
Sprouted oats are a nutritious option. The brand I use from Costco is free of the herbicide glyphosate. Sprouting the carbohydrate source...
Rachel Laemle
Jul 16, 20242 min read
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Is Happy Hour the American Apertivo?
As I learned while studying abroad in Florence Summer 2022, apertivo is pre-dinner drinks and snacks to activate the digestive system and...
Rachel Laemle
Jan 6, 20241 min read
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BBQ in East Village
New York City is fun for many reasons: museums, shopping, Broadway, concerts, tourism, and most importantly, eating! Many blocks of the...
Rachel Laemle
Jan 10, 20222 min read
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Gobbling Away
This semester my entrepreneurship program went on a field trip to Ekonk Hill Turkey Farm in Moosup, Connecticut. We accepted the...
Rachel Laemle
Dec 2, 20211 min read
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